In the US, coffee is a social staple and mllions of cups are consumed daily.
With coffeehouses becoming a common fixture on city streets and college campuses, it’s no coincidence that wherever you might turn, you’ll find someone consuming a cup of coffee.
Coffee has come a long way from its humble beginnings and is a beverage that’ll never be truly out of style.
So, what makes coffee so special? And why do we all love drinking it?
Let's find out:
History Of The Golden Drink
Coffee has been around for centuries, but its origin is still shrouded in mystery.
Most historians agree that it was first discovered by the ancient Sumerians of what is now Iraq, who roasted and ground coffee beans to make a drink that kept them awake during long hours of labor.
In 1510, traders who traveled from Yemen to Spain introduced the drink to Europe. Coffee quickly became popular throughout Europe, especially among royalty and nobility. However, it wasn’t until the 18th century that it began to be consumed by commoners as well.
Coffeehouses began opening across Europe, providing a place for people to socialize and relax between business or political meetings. Many of today’s famous coffeehouses were once taverns that served food alongside drinks like ale and wine!
By the late 19th century, coffee was not just a social drink — it became a signifier of national identity.
Coffee is now an essential part of the American experience. If you've ever woke up on a cold and dreary morning and turned the heat on, the chances are that what you had for breakfast was coffee. And if you're an avid coffee drinker, you're probably pretty familiar with the many coffee varieties out there.
Types Of Coffees
The most common types of coffee are regular, decaffeinated, espresso, and cappuccino.
This is simply just brewed coffee with no additives or flavors added to it. It is usually served black with sugar or cream added.
Decaf refers to caffeine-free coffee beans that have been processed to remove their natural caffeine content. They are usually made from Robusta beans and have a much stronger flavor than regular grounds.
Espresso refers to a type of coffee in which high-pressure water is forced through finely-ground espresso coffee beans at extremely high temperatures, resulting in a richly concentrated beverage.
Espresso should be served immediately after brewing as the flavor will fade quickly if left to steep longer than five minutes.
This is an Italian style of coffee where milk is poured into a cup containing either espresso or normal brewed coffee (Italian style) and then frothed with steam using an electric milk steamer machine called a cappuccino maker.
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